Solidarity

I don’t like the idea that anyone should have to live in poverty- without clean water, healthy food, good health care, education, and opportunities to contribute in a meaningful way to society. But what exactly is poverty and what can we really do as a society to create a world without poverty?

I joined Peace Corps to get a clearer understanding of the answers to these questions. I wanted to have a better sense of what it is like to live in poverty, and I had heard that the Peace Corps places volunteers in a site affected by poverty and then pays about an average of what the people who live there earn. There, living in solidarity with the people around you, with few resources at your disposal, peace corps volunteers try to make a positive difference in their communities, and we get a better idea of this thing called poverty.

Now, I wasn’t so naïve to believe that as a Peace Corps volunteer, (PCV) I would really experience what it is like to live in poverty; after-all, I knew that it wouldn’t exactly be living in solidarity with the people around me because I actually could leave at any moment and return back to my family, network of friends, and in my case, even a career and a little bit of savings, in a very comfortable middle-class life in another world.

Regardless, living for two years and forming close relationships with people in a very different economic situation than I am used to, and trying to work within the economic constraints placed upon me, I knew I would gain a valuable perspective.

And I have. (Much more than I can explain in one blog post, so I will do a series of posts on the topic.)

For me the transition was easy at first. My site is a fairly developed and progressive site that some would call “PoshCorps”. I live in a provincial capital so I have access to most modern conveniences. I have running water (most of the time), electricity, and the real “Poshcorps” qualifier…a nice room with its own flush-toilet bathroom.

There were also inconveniences that I wasn’t used to, but I was able to adapt fairly easily to most of them… like having to boil water before drinking it, having to store water in bottles and buckets for when the water went out… and then take a bucket baths during those times, often not having good phone signal (i.e., having important conversations with the call dropping every 2 minutes), rarely having good internet, and my clothes often not drying completely during the 6 months of rainy season.

 

Like most places in the world, there are a range of incomes and wealth in my town. There are people who live really lavishly here, even more comfortably than how I grew up. And there are people who sometimes barely have enough to eat each day. The majority of people that I spend time with (my friends and family) make more than I do, though many work on short-term contracts or in agriculture, so there is no guarantee they will have work or a decent income the next year.

I live with a family that lives comfortably in terms of meeting their  so-called “basic necessities”, but they work 7 days a week and still live paycheck to paycheck, which makes for a lot of psychological stress.

In a few ways I do live in solidarity because we drink the same water, have the same quality of services like water and phone signal, and we share the same community, with all its benefits and challenges.

However, I have often felt like I don’t really live in solidarity  because of certain privileges that I had before moving here and certain luxuries of being a peace corps volunteer (you probably didn’t even think that was a legitimate phrase -“luxuries of being a peace corps volunteer”.)

One of the biggest luxuries is actually that allowance that I get – as small as it is, I know that every month Peace Corps will deposit a certain amount into my account that will cover my basic necessities. And on top of that, I have the best medical care I have ever had in my life; I can call my PC doctors any time and I am confident they will find a way to get me the care I need. (I know not all Peace Corps posts have that luxury, but I am lucky to have amazing doctors here in Peace Corps Peru).

Another luxury I find that I have is the ability, habit, and culture to save money, take vacation, and travel. One of the first uncomfortable differences I realized in site was that my family doesn’t take vacation and doesn’t travel. I felt a little guilty when they joked that I know more of Peru than they do.

For many people, vacations are important to our mental health and traveling for pleasure opens our minds and can expose us to new ideas that ultimately improve our lives. For me, seeing other places opens my mind, inspires me, fuels my creativity, and gives me a better understanding of myself.

However, I have found that vacations nor travel are  very common with a lot of the rural populations I’ve interacted with here.

In large part, it is simply due to lack of funds, and a history of growing up in that situation. It can lead to a culture of “scarcity mentality” where it feels like there is just not enough time or money, and all time and money must go to working or investing in the business. Even saving money isn’t common because that money should be immediately invested in something so it doesn’t disappear.

This is often combined with the “bootstraps” mentality, which says if you are poor, it is your own fault for not working hard enough because everyone can “pull themselves up by their bootstraps if they just work hard enough”. So if you aren’t working, you run the risk of being poor, and if you’re poor, you should have worked harder.

You can imagine that I felt pretty guilty for taking vacations and traveling, as I realized what a privilege it was to be able to do that – because I have a stable income (even if I make less than some), but also because I have learned to value it and learned how to do it. Additionally, as a PCV I also have the luxury of having a network of other volunteers throughout the country that can help me navigate traveling so I can do it cheaply and safely; something that many people don’t have. (And as a modern PCV, with smart phones, data, and social networks, visiting new places throughout the country or even the region is made even safer and easier.)

So…surprise! One of the biggest lessons I have learned about poverty is learning to see my own privileges that I have now and have had throughout my life, and specifically, how they shape my view of constraints and opportunities under which I live.

What a privilege to grow up not have to boil water before drinking it; I could just drink straight out of the tap! (And that saves on the cost of gas for boiling water and the time it takes.)

I was able to take out many low-interest loans to attend university (student loans don’t exist here).

My university diploma is respected across the world (most here are not transferrable.)

My parents didn’t have to find time in their busy schedules to attend water committee meetings to make sure the local water system kept working and was chlorinating its water to protect against diarrhea-causing microorganisms.

To know about the latest findings, technologies, and advances to be able to do my work well, I can read the majority of scientific articles because they are written in English, which happens to be my first language. 

I have a stable income that permits me to not only meet my basic needs, but even save a little to travel within the country.

I can get a visa to enter almost any country I want.

And I have a network of friends and trusted acquaintances that can help me navigate traveling cheaply and safely.

This is only a tiny sample of some of the privileges that I have had that have given me the opportunities that I have now and which, in turn have empowered me to seek out more opportunities and live a more enriched life.

Thanks to certain investments that previous generations of Americans made in infrastructure, science, education, and trying to minimize corruption in the government, all my life I have been able to dedicate more time to advancing my education, maintaining my health, traveling, and finding and working in jobs that I love…and I have this opportunity to be living in another country, learning another language, and having this amazing intercultural experience.

This is a stark reminder for me to not take lightly the corruption in government, and political decisions to sacrifice investments in education, science, infrastructure, and health for investments in “physical defense” that will make their shareholders richer but not actually improve the security of the country, according to academic studies.

Recognizing the privileges that I have helps me understand and define poverty a little more. I may currently be living with a few more inconveniences than I was used to, but I do not feel poor. In fact I feel rich to be living in a beautiful and relatively secure place, with the support of wonderful people – family and friends here and back home, with a job that I enjoy, with the support of the organization Peace Corps, and living with the confidence that there are many opportunities in the world for me to continue to grow and contribute – and be paid for my work.

Poverty is both absolute and relative. Absolute poverty is lacking basic resources and opportunities to live a healthy and fulfilled life. Relative poverty is when everyone (or a lot of people) around you enjoy more resources and privileges than you, and so you feel poor. The “basic necessities” that define absolute poverty really end up being defined somewhat by the resources and privileges that others in the world have.

Do I deserve the privileges I have any more than the next person? How do I manage my feelings around some people having more privileges than others? What can I do to help people without these privileges enjoy them too?

My next posts will continue to address some of these questions.

Wear Your Tacos

If you are an American familiar with Tex Mex food, I would like to share a few vocabulary tips for eating in Peru…

  1. Tortilla

In the US, Mexico, and some Central American countries…

A tortilla is a flat, round, flour or corn-based “masa”, great for wrapping delicious food to make tacos or burritos. (More on tacos and burritos in a minute.)

In Peru…

 

Also flat and round, but a tortilla is an omelet, usually made with vegetables like spinach, red peppers and sometimes even broccoli if you’re lucky!

 

2. Tacos

In the US, Mexico, and some Central American countries…

Tacos are a dish made from a tortilla, filled with yummy things like beans, tomatoes, lettuce, cheese, and meat if you’re into that.

In Peru…

 

…you put tacos on your feet when you’re going out, going to work, (or anytime really because I feel like lots of people dress up to look good all the time here). So, in case you didn’t catch that, taco are high heels.

 

3. Burrito

In the US, Mexico, and some Central American countries…

A burrito is like a taco, but completely wrapped up in a big tortilla, and one of my favorite foods.

In Peru…

The first thing someone here thinks of when you say “burrito”, is small donkey.

Burritos, and Tex-Mex food in general, are only recently becoming a thing here, and really only in Lima (though two days ago in Huancayo we had delicious burritos at a new taco restaurant!)

 4. Chalupa

In the Texas (or at least in my family)…

A chalupa is a quickly-ready dinner: a flat and round corn-based hard shell with beans, cheese, lettuce, tomato (and avocado if you’re lucky) on top.

In Peru…

 

I’ve only heard this out in the rural areas, but a chalupa could be a skiff or canoe, or if you are on a farm where the crops are planted on a steep hill or mountain, a chalupa is a wooden ladder that is used to drag the harvest from high up in the hills, down to the main road.

 

5. Nachos

In the US, a quick snack or meal made by melting cheese over tortilla chips, often with refried beans or ground beef, topped with lettuce and tomato, and maybe olives and sour cream, if you’re into that.

In Peru…

Nacho is a guy’s name, well a common nickname really. (Thank you Nacho for being the photo example.)

6. Tuna

Ok, this a little different because it’s just a translation thing, but since I ate a tuna popsicle yesterday, I thought I would share:

Tuna in English is this very cool fish…

In Peru…

 

 

 

 

It’s that fruit that grows on cactus, and if you have enough patience to peel the skin that has hundreds of tiny spines, and deal with the million seeds inside, it’s a delicious fruit!

A Sharper Image

They say the best way to learn another language is immersion…go live in a society where no one speaks your first language. Yes, I can attest that it is as exciting, terrifying, difficult, and crazy as it sounds. And for me, it was actually a much longer process than I expected to really become fluent. Overall, language has been the most challenging, frustrating, and enlightening part of my job.

Take this example of when I had been in my new home for just 3 months, living in Peru for a total of 6 months:

Six months in Castellano: A 5-year-old professional

First of all, trying to be a professional in a language that I’ve been speaking only for about 6 months is ridiculous. I can’t think of a better word because it is a mix of hilarious, frustrating, challenging, exciting, and…just ridiculous. I know I have good ideas to share, but when I share them I sound like a 7-year-old. And half the time I don’t understand what other people are saying so I have this really weird look on my face because I’m concentrating so hard to try to understand what they are saying. They are probably thinking “what’s wrong with her?”, but they actually say, “She doesn’t understand what I just said.” And the funny thing is that I do understand that part. And usually I understand the topic, but can’t pick up the details.  

It’s a really weird world to live in. A little bit frustrating when I’m trying to gain respect as a professional and when I really want to be a part of the team and help out but have to ask people to repeat themselves when they are already pretty busy and pressed for time. But people are typically pretty awesome at being patient, speaking slowly, and explaining things. And it’s really cool when I am able to share knowledge and help solve problems, and have more fluid conversations with people. It is definitely worth it (“vale la pena”).

If you wear glasses or contacts, maybe you have experienced that moment when you put on a pair of glasses with the correct prescription and suddenly the world is so much clearer! Without your glasses (or the right prescription), you were living fine, getting around, but with the right glasses…wow! A whole new world! A sharper image! Fine edges, more brilliant colors, more detail! The world suddenly seems so much richer!

“I am speaking and living in my second language, and sometimes it feels a little bit like a handicap, something that impedes my ability to understand and communicate with people at the same level that the average person communicates with others.”

Every few months I have that experience, not with my vision, but with language. As my vocabulary grows, I begin to understand the world around me on a deeper level…even still at 2.5 years living here. It’s amazing how the dinner table conversations with family have changed from a blurry 70% of understanding the conversation to 99%.

The same has happened in my conversations with friends – suddenly in addition to just catching the drift of the conversation, I can also pick up on how their word choice adds humor or certain sentiments to the conversation that I just wasn’t able to pick up on before. Those blurry edges are becoming sharper, and I can now see the different tones of the colors! (And I realize every day how much patience everyone has had with me, considering my lack of understanding before!)

Maybe you have experienced something similar when reading a book, with a dictionary at your side. Sometimes you come across words that you don’t know, but you can guess from context clues what the word means, so you continue reading. But then when you take time to look up the word, you realize its full meaning and it actually gives the sentence – and sometimes the story – a richer meaning that you would have missed out on if you hadn’t understood the full meaning of that one word. (Or every now and then you find you were completely wrong about the word’s meaning in the first place!)

This adequately describes my verbal life as well. I usually don’t realize it when it happens, but sometimes I don’t understand every single word that someone says, but because I understand 95% of the words, I can continue with the conversation not even realizing I didn’t hear or understand one word. (This isn’t unique to speaking in a second language; the human brain is wired to fill in the blanks of what we don’t see or don’t hear, and that’s why optical illusions exist.) Usually it works out perfectly and helps the conversation flow, but every now and then it leads to a misunderstanding when that missed word was important in the communication.

It’s easy to get frustrated when someone doesn’t understand us when we’re both speaking our first language, but I’m reminded that we still come from different contexts and even the same words can have different meanings and connotations for different people. (More on this in the next part.)

I am speaking and living in my second language, and sometimes it feels a little bit like a handicap, something that impedes my ability to understand and communicate with people at the same level that the average person communicates with others.

It makes me extra grateful for the people that have a little extra patience with me. And it reminds me that we all do have different levels of understanding, communication abilities, and contexts, and it really is worth being patient with one another to try to achieve successful communication – to more fully understand each other and appreciate where each person is coming from.

Part II. Language is more than words; it’s concepts

One thing that I have learned (and now I see daily examples of this in action) is that communication is based not only in language but in what we already know, our schemas, our preconceived notions, past experiences, etc.

For example, one day, 6-months into service (and craving vegetables having been practically vegetarian before moving here), I decided I would try to order a vegetarian version of what was on the menu (knowing full well that the odds of success were low…but wanting to give it a try anyway.)

First I ask if I can have the “cau cau” without the meat part (cow’s stomach lining) because it comes with carrots and peas and potatoes, which sounded good to me. She looked at me confused and said no that was not an option.

Cau Cau. Image from: https://decomidaperuana.com/receta-del-cau-cau/

So then I explained that I would like to eat a dish with just vegetables, so she nods in understanding and excitedly says “we can make a salad with lettuce and tomato and cucumber”. While that sounded good, I needed some sustenance in my life too, so I tried to explain that I’d like cooked vegetables with some rice maybe. I ask if they can make me a plate of vegetables like onion, carrots, and peppers, like “lomo saltado” without the beef.

Lomo Saltado. Image from https://wapa.pe/hogar/1264144-recetas-preparar-lomo-saltado-comida-gastronomia-peruana-almuerzo

Confused again, she shakes her head no and says “like beans and rice with vegetables?” For a split second I think she has finally got it, but having already experienced that many people’s idea of vegetables is lettuce and tomato and cucumber, I knew I needed to clarify before I get my hopes up. So I asked, “Will the beans be made with onions, carrots and peas?”.And like I expected, she says, “No, it comes with lettuce, tomato, and cucumber”. Realizing we are speaking the same language but not speaking the same language (and to her I’m probably being a difficult customer), I agree and ask for the beans and salad.

This same concept misunderstanding has happened to me too. I work in the municipality office and so paperwork is pretty much everyone’s life. And the mother of paperwork is the “cargo”, which is the copy of the document you keep for yourself and have everyone sign to verify they’ve received their copy. When I first arrived, I had 3 different people at three different times explain this concept to me, and I understood the words they were saying, but I just couldn’t get the concept. Since I didn’t have experience with the process and for some reason couldn’t imagine the concept (I guess I was just too used to the world of e-mail and digital documents), I couldn’t understand the meaning of what everyone was telling me.

Then there is the water system operator that I work with that is really hard for me to understand; I rarely catch 75% of his words and am always subconsciously filling in the blanks to carry a conversation. (And this is still, after 2 years of being here!) However, I have about 10 years of experience in engineering and rural water systems, so when the operator was explaining some technical issues about his water system, with the 75% of the words I caught, I understood him more quickly and thoroughly than my team members, who are native Spanish speakers but are much younger and just have fewer years of experience in water systems. In this interesting case, I understood something better than my native-speaking companions simply because I was more familiar with the concept.

These are just a few examples of daily occurrences where communication across cultures is made more difficult because we have different schemas – different experiences, memories, priorities, things we’ve thought of before and things we haven’t ever thought of.

I think this is so important to realize for a few reasons…

“sometimes other people are explaining something that I just have not experienced before”

It takes a different mindset to understand something that you haven’t experienced before or haven’t learned before. To understand something new, I’ve noticed my mind has to be open, like I’m sitting in a classroom trying to understand something completely new, trying to connect it to my past experiences and sometimes just taking in some new information on faith, with an open mind. Usually, my mind is not in this mode – it is in the mode of trying to understand things based on my past experiences, as quickly as possible.

When I hear something new, I try to relate it to something I’ve experienced so I can understand what is happening, how someone else might be feeling, or how I should react. But this method of understanding isn’t always the best or most appropriate way to approach communication, because sometimes other people are explaining something that I just have not experienced before. Or maybe I have experienced something similar so I immediately relate their experience to an experience I’ve had before and I am sure I understand them… but actually I end up misunderstanding and maybe offending them because their experience actually had differences from mine and I didn’t take time to try to understand that difference because I was sure I already understood them.

This happens all the time in our relationships, both on an interpersonal level, and on a larger political level. I think this is a component to the problems the US is having right now when discussing race relations, immigration, and police brutality. While we can try, the reality is that white people don’t know exactly what it is like to be a person of color, especially a black man, and those of us whose ancestors migrated to the US many decades ago don’t actually understand what it’s like to be an immigrant. If you have never experienced life as a person of color or a minority, it’s likely you haven’t experienced the blatant or the subtle racist comments and attitudes that exist in society, directed at you and who you are. If we are too quick to say that we understand the situation of racism in the US, we most likely are not even close to understanding the reality.

However, if we take a lot of time, through many conversations with many people of color and minorities, in many different scenarios, and with a very open mind every time – with that mentality open to trying to understand an experience we have never have had – we might be able to come closer to understanding what racism really is, and what forms it takes, and then we can start to create ways to live together better, to create a more peaceful and more just society.

(Header image from http://jacksonvillevisionclinic.com/lenses/4115670)

The Real Meaning of…Chocolatadas

Tis the season! It’s Navidad, and that means chocolatadas! What are chocolatadas? Apparently I didn’t really know, despite having already spent 2 Christmases here.

thought a chocolatada was just a Christmas gathering with hot chocolate and Paneton. That’s right – hot chocolate (made from chocolate bars, milk, and cinnamon and cloves), and Panetón are the key ingredients for a chocolatada, and it is how we usually celebrate Christmas Eve here (in addition to staying up until midnight and exchanging gifts at midnight Christmas Eve).

So, since it is the Christmas season, and I wanted to reward the hard work of the 2 best water committees in our district, I thought it would be a great idea to reward them with a chocolatada in their community!

So off I went to purchase Panetón, chocolate, milk, and cinnamon and cloves. But people kept dropping comments like, “the kids will love it!”, and “the children love their dolls and cars from the last chocolatada”, and “what will you give the kids”?

So slowly I started realizing that typically chocolatadas (as organized community events) are a celebration for the kids. And you have to bring gifts. Dude, I was not prepared for that! I thought I was just planning something for all the adults that had worked hard to bring clean water to their community, but actually, when I had said “chocolatada”, their expectations were that I was throwing a party for the kids…and that I was going to bring gifts for all the kids! (Oh my.)

Well, one of the key lessons of Peace Corps is to be flexible and take advantages of unexpected changes. Luckily, my counterparts came to the rescue and found some bubbles to give as gifts to the kids, and we all pitched in to pay for them.

And, because the focus was kids, I took the opportunity to give a hand-washing lesson with my counterparts. We did an “arts and crafts” activity showing the kids how to make a portable hand washing station out of a water bottle, (and made sure that everyone washed their hands before eating).

We used the gift-giving activity as a training opportunity and the kids had to answer questions about when and why to wash their hands before receiving their gift of bubbles. (I think I was the only one who appreciated the irony that bubbles were the perfect gift for a hand-washing training).

I think after everything, it turned out pretty well, but I still didn’t really “get” the chocolatada idea, until I attended one planned by the community a few days later. Apparently, I still hadn’t learned that “Christmas is for the kids” (as everyone says), and chocolatadas too. So while I went to the celebration prepared to chat with the adults and munch on some paneton and hot chocolate…that’s not quite what happened.

When they started the party, the host welcomed everyone and gave a special welcome to me “Ingeniera” (“Engineer” is the title they call you if you have an engineering degree). And it didn’t stop there, after welcoming me, they said, only half jokingly, “and the Inginiera will help “animar” the fiesta”. “Uh-oh, what did I get myself into!?” I said to myself. It’s common – ok it’s more than common – just about every kid’s party here has a clown to “animar” the fiesta. And that’s what I thought of when they said that I would “animar” the fiesta. If you know me, you know I’m not exactly clown material.

Well, I joined Peace so that I would be forced to step out of comfort zone, so here I am. I guess there’s not much else to do, I said to myself, and I joined the 10-15 kids in the middle of the room, and started leading them to dance in a circle, and do different silly things to get them moving. Luckily Peace Corps had taught us a few interactive activities so I had a few ideas to draw from. After an hour I was exhausted (especially since I had already ridden my bike 30 minutes and uphill (and backwards through the snow) to arrive in the community)!

After an hour of the adults sitting around the perimeter of the room watching  me and two other woman entertain the kids, they finally started to serve the Paneton and hot chocolate. And later, they gave out Barbie dolls and t-shirts to all the kids.

Finally, I think I understand the chocolatada…it is like a typical kid’s birthday party here, except with Paneton and hot chocolate, and all the kids get presents at the end, instead of just one!

Sorry, no pictures of me “animating” the kids, but here’s a great Nativity scene that incorporates the native culture of the “selva” where I live

Close of Service…but Not for Me

July 23, 2018 marked the end of 2 years of my Peace Corps service, actually of 27 months (2 years + 3 months of training) that I originally committed to serve. I asked Peace Corps for a 1-year extension, and they granted it to me, so I will be here well into the next year still. However, since all my friends from my group are ending their service, and since I attended the close-of-service (COS) training and ceremony with them, I am going through some of the tough transition emotions right along with them, though in a different way.

First, I am reflecting on my cohort, “Peru 27”, and what a great group of people I had the pleasure to not only know, but to learn right along side. It was a competitive process to be selected for this group, and it is clear that some of the best rose to the top. They told us that our cohort would be our main support through the tough times of service, and they were right. And I couldn’t be happier for the group that I had as my support, for the people that are now a great part of my life.

I am one of the older members in our group, and I admit that I had my doubts about how it would be to enter as part of a group with a lot of “kids” right out of college. Well, first of all, our group had hand a good handful of volunteers NOT right out of college, but instead in their late 20’s-early 30’s, and two volunteers in their 50-60s.

But mostly, I was surprised to find that this experience challenged my ageism, as I found myself learning from those “young’uns” right out of college. I won’t deny that there are moments where difference in age makes a difference in how you can relate to someone, but it certainly isn’t a barrier for a meaningful friendship, and learning from each other and exchange of wisdom can still be a two-way road. Because of the diversity of experiences that each person has, we all learn and grow in different areas at different times in life, and because of this, every person different from us has something to teach us.

The friendships I made are tough to explain; it’s a bond that forms strong under tough conditions, when you are taken out of your comfort zone and you just have each other to lean on. You know that there are only a handful of people in the world who really truly can come close to understanding the journey you’ve been through, and because of that, they get you in a way that no one else will be able to. Those are the types of friendships I share with my friends from my cohort.

So you can imagine that it was not easy to see them leave. Since I decided to extend one year more, I am one of only a few that are still here in Peru; the majority of my group finished their service and returned to the US, including all of my closest friends from the group.

In this connected world of many communication options, where I know we can still be in touch – it really surprised me how much it affected me that my friends were leaving the country. As they head off to start the next phase of their life, I continue here, alone. Not alone at all, actually – I have a wonderful host family, great new site mates, and amazing friends here. But it still feels like a piece of me is missing… the in-country presence of my good friends from Peru 27, no longer a (long) bus-ride away.

Today, one of my besties, Kevin, said goodbye to his host family (and to me, as I was there with them). It was sad to see Kevin leave me, but it was heartbreaking to see him leave his host family. In just a little over a year, he had become like another son, another brother, another uncle to them. Many tears were shed by all, as everyone hung onto the phrase “It’s not “goodbye”, it’s “see you later”, and for added measure, “no, it’s ‘see you soon!'”. (“No es ‘chau’, es ‘hasta luego’, o sea, ‘hasta pronto'”.)

Man, that was a tough moment for me, seeing how hard it was for his family to let him go, for him to say goodbye to them! And then knowing that I will be doing the same in a year…

Why is this different from all the times I have moved in my life and said goodbye to family and friends in the states?

I had to think about that for a minute, and the answer, I believe, is related to privilege to travel and the US visa. When I was living in the US and I moved to a whole new state, it was still fairly easy to visit friends and family in other states within the US…costly, but possible – I would visit friends and family in other states multiple times a year. I left my family and friends for two (now three) years to live here as a PCV, and I have since had the pleasure of having 3 family members and 6 friends visit me here.

However, the possibility of our Peruvian host families and friends visiting us in the US is incredibly low. Why? Because, while US citizens travel easily to almost any country in the world, it is incredibly difficult for most citizens of the world to travel to the US. For a Peruvian to get a visa to the US, it is so complicated that I don’t even know all the steps. I know they have to pay hundreds of soles (Peruvian monetary unit) just to apply for the visa – and that does not guarantee they will get it; and if they don’t get it, they are out that cash.

But I digress. One day when I have time, I will write a separate, well-researched article about the current, non-fact-based, xenophobic immigration laws. But not here.

This blog is about strong friendships and love, across cultures, across borders, people who have taken me (and other volunteers) in, cared for us and treated us as another member of their family, even when we spoke funny, looked weird, had strange eating habits, and did odd things. It’s about the love we have for these Peruvians, and the love they have for us.

It’s also about the incredible relationships we have built across cultures and across language barriers (which is not easy!) And it’s about the unique and strong bond that we PCVs have for each other, having experienced these things, separately and in different ways, but together.

I am so grateful for the extra year that I have here with my Peruvian friends and family. And I am also so grateful to have meet the wonderful fellow Americans that I met here (each one so different from me that I doubt I would have ever met and  much less become close friends if it weren’t for this incredible experience together!)

So, while I have a strange nostalgic sadness in the background, mostly I’m excited to hear about the next chapters in their lives. Our paths divide, but those memories together stay with us. And thanks to cell phone towers, internet, and social networks, it will be a little easier for us to stay connected.

 

 

Protecting Water Sources

Where does your water come from? A lake? A river? An aquifer? Do you know? In our busy lives, it is someone else’s job to think about that, to make sure we have clean water that is safe to drink. (Though in recent history the catastrophe in Flint, MI has made a few people think twice about the theme – even to the point of paranoia for some.)

I work with institutions whose responsibility is making sure people have clean water to drink, but they often only focus on building and repairing water systems. Unfortunately, a lot of times they forget that protecting the source of water, is just as important. So, as water systems get built by an outside entity, capturing water from rivers, streams, or springs, the people in the community start developing the land nearby and above these sources, within the watershed, cutting down trees, building houses (and therefore bathrooms), cultivating crops, using agrochemicals, and raising cattle or pigs that contaminate the water, not realizing the impact it will have on the water source.

We have the good fortune to have an NGO in our community (IBC) that has expertise in watershed protection (among other cool topic areas like native communities, stream health and others), and is a member of our group GTIFAS. Thanks to IBC, a very exciting part of our project is to work closely with five communities to identify risks to their water source and recommend ways they can eliminate risks and protect their watershed in the future – while respecting land rights and the need to have income generation from their land.

This involves strategies like reforestation with native plants, creating zones of protection, and creating zones for low-impact activities like raising bees or crops that use minimal agrochemicals.

Another important approach is a type of economic valuation of ecosystem services where, in this case, they the recommendation is to raise the water fee on the water bill to have some extra funds to help pay land owners for the environmental services the forests on their land provide in keeping the water clean – giving incentives to either not cut down forest, or to reforest areas near water sources.

While there are a lot of general recommendations we can give to each community, we wanted to make sure that we knew the situation on the ground and could give very concrete recommendations to each community, like which tree species could they plant and where, and what current activities are a risk to their water system. So, we planned to go visit the source of water for each community and to inspect the surrounding areas for risks.

It’s good to have friends that are experts in watersheds!

Just when I was heading to the office to do some planning for our first site visit, I saw two of my good friends, who work for the non-profit, taking a snack break. Since I have (finally) learned to slow down and take advantage of these breaks to converse with friends and co-workers, I followed them instead of diving right into my computer work. During the conversation, my friend pointed out that we should look at satellite images of the areas to help guide our inspection and give us an idea of what areas might have risks. What a brilliant idea, and I can’t believe I hadn’t talked to her sooner!

She helped me print out satellite images of each area, and showed me how to read them to have an idea of where land had been developed, where rivers might be, and how to show topography. It turned out to be a key tool in our analysis, in conjunction with using google maps on the phone to help track where we were during the inspections.

The next day, we headed out to climb to the water sources for three different water systems. Each time was a steep ascent through the high jungle hills, each taking between 30 minutes to an hour to reach the top. From there, we explored the surrounding areas, looking to identify the possible risks we saw from the satellite images, as well as any other risks we could identify on-the-ground.

Our tree expert from IBC

The day started out with good luck as we saw two wild monkeys – tiny rabbit-sized animals with a long tail – playing in the trees. My first experience ever seeing wild monkeys!

I know you can’t see them, but I swear there are two small monkeys in the tree across the highway.

Later we passed a tree that produces a cotton-like substance – my first time seeing cotton fall from a tree. Finally, it was the first time that plants stung me through my pants – who knew that plants could sting, and even through cloth?! I thought that only happened in Australia.

You can imagine that I was pretty hungry by lunch time, so I blame the low blood sugar for my slip of the tongue when I asked if anyone was “dying from the man” instead of dying of hunger (“alguien esta muriendo de hombre?”)!

Actually, I could write a whole blog entry on all my slips of the tongue in castellano… and maybe one day I will. Stay tuned…

Travelogue: Adventures in Arequipa

Co-written by Miluska Pachas Moron

Haz click aqui para la versión en español.

To celebrate Independence Day of Peru, 28 of July, we headed to the 2nd most populated city in Peru – Arequipa. But, crazy as we are, we didn’t choose a relaxing vacation with umbrella drinks, enjoying the city…no, we chose the adventure vacation: 2 overnight hikes, first in the heat of Colca Canyon, and then in the freezing cold of the snow-capped volcano Misti.

In fact, the very day we arrived in Arequipa (a 16-hour bus ride from Lima), we headed straight towards the Canyon to get started on our trek down into the canyon the next morning, so we could return to Arequipa and climb Misti Volcano all within the 7 days we had in Arequipa.

Hiking Colca Canyon (without a guide)

Encouraged by a blog we read, we decided to do a 2-day Colca Canyon hike on our own, to enjoy leaving on our own schedule, hiking at our own pace, and hoping to do it cheaper than if we had paid a guide. It turned out well, and we share our experience here.

Our bus arrived in Arequipa en the early afternoon, and we headed directly to the “empresa” Centella to take a minivan to Chivay (15 soles), where we would spend the night and get a good night’s rest before starting the hike the next morning. At 3,650 meters above sea level, Chivay is a pueblo about 1.5 hours from the start of the hike down into the canyon. At night, the temperature got down to the low 30’s, just below freezing.

We stayed in a comfortable hostel called Rumi Wasi (22 soles), and coordinated to leave the next morning at 6:30am with a minivan that was giving a guided tour for a group of tourists and agreed to drop us off at the trailhead for the Colca hike, near Cabanaconde, for 30 soles. On the way to the trailhead, our driver explained some of the history of the area, including the two indigenous cultures that had lived in the different parts of the canyon, and the sophisticated canals they used to carry water from one part of the canyon to another.

We stopped in the plaza of a pueblo called Yanque where some children were doing traditional dances in traditional clothing for the tourists. In the distance, you could see Volcano Sabancaya smoking like a chimney (they said it was normal.) After about 25 minutes in Yanque, we stopped for 30 minutes in Cruz del Condor, a part of the canyon 130 meters higher than Chivay, where the huge condors can be seen flying above the rising walls of the canyon, with the backdrop of the majestic mountains on the other side of the canyon.

   

When we arrived at the trailhead for the Colca Canyon descent, there were a few different guided tour groups and a handful of people also doing the hike on their own. Our first day was a hike of about 7 km to spend the night in the canyon at “Sangalle”, where there is a group of hostels referred to as the “Oasis”, and the second day would be an early morning for a day of pure climbing back up to the rim of the canyon.

The starting descent was fun, like a trail run, with some tough parts, but mostly a smooth descent. We noticed that there are many different settlements, or pueblos within the canyon, in the walls of the canyon and below.

We arrived at the bottom of the canyon (2,200 meters above sea level) to a wooden bridge in a district in the canyon called Tapay, where there was an outhouse and a place to rest.

After crossing the bridge, we took a switch-back to the left – a steep ascent that was said to save about 40 minutes. After about a half hour, we arrived to a pueblo, “San Juan,” where the tour groups stopped to eat a 15-soles “menu” (soup and “segundo”, which is rice and a typical plate defined by the restaurant offering the “menu”), and where you could buy a bottle of beer for 10 soles – more expensive than in a night club in Lima!

After San Juan, we continued towards the pueblo “Cosñirjua,”, which was about an hour and a half, with the last half hour being a fairly tough climb, and arriving at a restaurant/hostel that has snacks, drinks, and a bathroom, all for a higher price than anywhere else in Peru…but not surprising considering there are no other options in the area and it’s not exactly easy to import things to the site. We bought a Gatorade that looked like it had been brought there about 100 years ago, took advantage of the bathroom and a short rest, and then continued the route towards Sangalle, where we would find the Oasis lodges.

We had heard that it would take about 2 hours, or 1.5 hours at a good pace, to arrive at the lodges so we opted to walk-run so we could rest in the horizontal position as soon as possible. The first part of the trail was a dirt road wide enough for trucks, and as we continued we didn’t see any signs, nor the pronounced descent that the blog had mentioned. We passed a woman outside her house washing clothes, and she pointed us to a turnoff to the left that we had missed a few hundred meters back.

Descending, we came to an overlook with a gazebo-like structure, took some fun photos, and continued the descent back to the base of the canyon. After about an hour, we came to another bridge, where we would cross back to side of the canyon we entered (though further down), and where we would find the lodges after 30 minutes of a steep ascent.

Caught up in the adventure, we hadn’t thought to try to reserve a space in one of the lodges, and almost all of the spaces were reserved when we arrived. Luckily, there was a room with 3 beds and its own bathroom with hot water that we got to ourselves for 30 soles each, in a lodge with a pool fed by naturally warm water from the canyon. The lodge also provided dinner for 15 soles – prices that are reasonable for most travelers, but quite high for the area, but again understandable that they are taking advantage of the limited options available.

We had read that we could buy snacks along the way, but we recommend that you bring all the snacks you need for the two days, and a way to treat water, because the snacks they offered in the lodge were limited supply and exorbitant prices – a bottle of 2.5L of water was more expensive than the room! Ok, not really, but it was half the price of the habitation – or 5 times the normal price of a bottle of water this size!

But luckily, the Girl Scout/Peace Corps WASH volunteer in me had brought everything I needed to treat water (Iodine pills and a Steri Pen) to have potable water for the next day.

The area is known as the Oasis because while most of the canyon is rocky, with desert-like plants, common in the “sierra”, this part had green grass (probably planted for the lodges, though we did see another naturally green part of the canyon where there was a waterfall, near where we had crossed the bridge.) We took advantage of the grass to stretch for about 15 minutes so our bodies could recover from the day’s hike and be ready for the next day’s ascent.

The hot shower, eating even the last grain of rice on our plates, looking for constellations (Scorpio dominating the sky in our case), and resting under the starlight in this corner of paradise, was the best way to recharge for the tough day ahead.

(Side note: At 8pm they turned off the power for the hostal, so if you need to charge phones or use the light, it’s important to do it before hand, and always good to bring a portable charger if possible.)

We had planned to start the ascent at 5:30am, as recommended by everyone, to avoid the heat of the day during the tough ascent, but our alarm didn’t go off, so we got a late start (story of my life…surely the fault of my late curse)! So we ate breakfast at 6am – the breakfast of gold – the most expensive breakfast ever: 10 soles for two pieces of bread with butter and jam, with a cup of tea/coffee, but also very necessary for the day ahead.

We hit the trail at 6:30am, and the scenery was incredible, as we ascended along with the sun, which painted the canyon walls more and more throughout the ascent. The first hour was peaceful, silent, like a walking meditation. During the second hour, the ascent got more intense, like a never-ending rocky stairway that made the quads and glutes burn with every step, not only carrying our own bodyweight, but also the weight of the backpack of water and supplies. A great workout in an incredible and peaceful corner of paradise!

Towards the end, it can be discouraging to look up because there are many “false peaks” where you think you are close to the rim, but it turns out you still have a ways to go. As the sun comes out, the heat intensifies, so it is important to have enough water and snacks to power you through, as well as sunblock, hat and sunglasses…and toilet paper just in case (and a bag to put used toilet paper to throw it away afterwards and not add trash to the trail.)

Almost 3 hours had passed and we didn’t see any sign of the rim, but suddenly a group of hikers appeared, descending from the top, and they told us we were just 10 minutes from the rim…just the words of hope we needed to awaken the surge of energy that carried us almost running to the top! We arrived 10 minutes before our planned arrival time, thanking our legs of steel and celebrating that we made it out alive and strong, even if exhausted!

After celebrating, we realized that we still had a 15-minute hike to the plaza of Cabanaconde, where we would be able to catch a bus back to Arequipa…but at least it was a flat 15-minute walk!

We were able to catch bus that left at 11:30am – just enough time to eat lunch before the 5-hour ride. And luckily, the bus stopped in the pueblos along the way, so we were able to pick up our gear that we had left in the hostel in Chivay.

 

Volcano Misti (5,825 meters) (Only for the strong-of-heart! Have you seen the movie Everest?)

Returning to Arequipa, we took a day to rest, try some of the delicious food in Arequipa, and to find a guide to climb the volcano Misti the following day.

To climb Misti, we went with a tour company that offers “pool service”, (puts you with a group of around 5-15 people), for a trek of 2 days and one night, and we paid 250 soles each. They also provided the warm gear (pants, jackets, gloves) needed for the extreme temperatures in the night and at the higher altitudes, tents, main meals, and sleeping bags.

We only had to bring a few basics: a hiking backpack, boots, (they rented the backpack and boots if you didn’t have them), light clothing for the first day of ascent (which would be hot), warm clothing for the night (which would be ridiculously freezing cold), snacks, and 5.5 liters of water – 4 to drink during the 2 days and 1.5 for the guides to cook with.

We rented hiking poles from them too because the ascent is steep and the descent even more tricky. And I heard that hiking poles eliminate about 25% of the strain on knees on the ascent, and 75% on the descent…so I was happy to pay to rent hiking poles now to gain a few years before I will need knee replacements!

It is recommended to climb Misti with a guide because it’s easy to get lost, and the altitude and cold really do affect the human body and its ability to think well, (and there are plenty of stories of people getting lost and dying).

The guide company picked us up from the hotel at 8am and we met up with the rest of the group to outfit our gear and head to the trailhead. A 4×4 brought us out of the city, to the base of the volcano, where we would start the ascent at about 3400 meters.

Between the hot sierra sun and the constant climb, with backpacks of more than 5 kilos, the sweat was pouring, and we tired quickly, with aching legs, hips, and shoulders. But like all marathon challenges, we took it step by step, advancing little by little, resting every 30 minutes to drink water and eat fruit to refuel.

Finally, after about 5 hours of hiking, we arrived at 4,600 meters, where we set up camp.

We were lucky enough to experience an unbelievable sight – the contrast of the awesome sunset in the west and the incredible full moon rising in the east – which made the intense cold that came with the setting sun, slightly more bearable.

setting sun
rising moon

We ate dinner as quickly as possible and immediately climbed into the tents to escape the cold and try to sleep 7pm-1am: our wake-up call to eat breakfast and start the climb before 2am.

The morning cold was like no other I have experienced, but luckily, the full moon was a huge light in the sky, illuminating our way through the snow. We learned that the secret was to move at a pace fast enough to stay warm and not die of cold, but slow enough so that the lungs could deal with the low levels of oxygen at that altitude.

The trek was like no other I’ve ever done – freezing cold, in the middle of the night – dark, but illuminated beautifully by the full moon, a steep ascent through the beautiful rocks and snow, at altitude. It was incredible. It was difficult – physically and psychologically. Our heads were hurting from lack of oxygen. Hearts pounding. Loving and hating every minute of it, all at the same time.

We were in a group of 7, and the majority didn’t make it to the peak because there were two different paces in the group but one guide stayed behind babysitting someone who had never been on a hike before, much less in the altitude, and kind of ruined it for the rest of the group.

I definitely recommend this trek (especially if you can time it with a full moon!), always remembering:

1. If you haven’t climbed a mountain or done a hike at altitude in the last few months and aren’t in shape, this is not a good hike to start with. Do easier hikes at lower altitudes, and work your way up to this one. Also, if you can do work-outs in the altitude in the week before the hike (without exhausting yourself), it will help immensely.

2. When going on hikes, take some plastic bags for trash, including bags for your used toilet paper, and don’t leave trash on the trail. Respect nature and leave it beautiful for the next person!

Field Days

My favorite part of my job is definitely when I get to be out in the field (“campo”), inspecting or repairing water systems with the operators or the volunteer water committees… and yet I haven’t written much about that, so today I am taking some time to share some of the work we did last week.

An important part of maintaining a rural water system is cleaning and disinfecting it regularly so that sediments, microorganisms, and mold don’t build up inside. This can be a little complicated because it requires high concentrations of bleach in a confined space, that later have to be disposed of in a safe site (not a river or stream). So, you can see why training water system operators to properly clean the water system is an important job.

You may recall that we had a hands-on workshop with the system operators back in April, where we went to a water system and actually practiced the disinfection process. But since every system is a little different, and it takes a few times to change old habits, we are now doing one-on-one trainings with five different communities. Since we are working with a group of university students studying environmental engineering, we invited them to come learn and help with one of the systems.

It is quite a coordination process working with volunteer water committees because we have work within their schedules. That means we wait for the water committee to schedule their next meeting, we attend the meeting, we find out when they plan to do their next cleaning, and we ask if we can come oversee the process and help out. For me, that means a 30-minute bike ride (each way) through the beautiful green hills of Oxapampa to arrive at the community each time we need to coordinate, attend meetings, or and participate in activities. (Poor me!)

All the coordination paid off this week, and we had a great hands-on training, resulting in an improved process for cleaning and disinfection that will make it quicker for the operator and will protect the nearby river.

Another day during the week, 30 minutes on bicycle in the opposite direction, we did a water system inspection with the group of university students. After hiking up through one of the beautiful verdant hills for more than an hour, we arrived at the spring box where the water system collects water from a spring. We took measurements and discussed what was working well and what could be improved, and then descended, doing the same for each component of the water system.

Later in the week, we returned to the same system to train the university students in monitoring chlorine levels. We explained the key monitoring points in the distribution system, and we then went to each point to take measurements, (me in bicycle and them on their motorcycle.) Their homework was then to monitor the chlorine for a week, create a registry for the results, and to then train the operator to use the registry.

 

That same day, the operator had identified a leak in the system, so we took the opportunity to help him fix the leak, learn his procedure, and point out a few additional best practices for the future. The operators tend to be elected by the community, and often don’t have any water-system-specific training, but because they have often built their houses or worked on similar projects, they have a general idea and incredible ingenuity and can complete the basic functions, even if they aren’t aware of the best practices.

   

 

The field work is really my favorite part of the job, so I’m really happy to be in the field-work phase of our project – that means more time working side-by-side with water committees and operators, so they can be more effective at ensuring their communities have clean water.

Travel Blog: Chachapoyas, Amazonas – Kuelap, Gocta, and more

I have had the great fortune to have found some incredible friends in my site, and not one day passes that I am not thankful for them! With two of my best friends, we had been talking about escaping Oxapampa and traveling together…and this year we finally made it a reality! We left the high jungle, or “ceja de selva” (eybrow of the jungle) of Oxapampa and we headed north to the other side of the country, to the “ceja de selva” of Chachapoyas, in the department of Amazonas.

The arrow points to Chachapoyas, and the red dot is Oxapampa.

Chachapoyas hosts tons of international tourists who come to see Kuelap (sometimes referred to as the Machu Picchu of the north), the grand waterfall Gocta, and tons of other ruins, artefacts, and beautiful natural sites, all a day trip from the city of Chachapoyas, where there are plenty of accommodations.

We were lucky to find a special and got a cheap flight from Lima to Jaen, Cajamarca, and from Jaen, we took a 4-hour bus ride (MovilTours) to Chachapoyas. (Some people fly into Tarapoto and get a car to Chachapoyas, which is about 8 hours in car. Or, there is always the option to take a bus from Lima to Chachapoyas, which is about 20 hours, and worth paying for the more expensive seats on a luxury bus like Cruz del Sur.)

In Chachapoyas, we stayed in Backpackers Hostel, and each day we did a day trip from Chachapoyas. Our itinerary included:

  • Day 1: Rodriguez de Mendoza – Leo’s cave (Caverna de Leo) and hot sulfur springs (Aguas Termales)
  • Day 2: Kuelap
  • Day 3: Gocta (waterfall)
  • Day 4: Karajía

We wish we had had about 2-3 more days to be able to visit Leymebamba, which is 3 hours from Chacha and home to the Laguna de Los Condores and a museum with bones, mummies, and artefacts found around the laguna and in the area.

Day 1 Rodriguez de Mendoza. After eating breakfast in a small restaurant (and laughing until we cried when the waitress took Carolina (who is Argentinian) for a non-Spanish speaking tourist and spoke really loudly and slowly and simply to her in Spanish), we headed to the terminal, where we caught a car to go to Rodriguez de Mendoza (S/20). It was a beautiful 2-hour drive through the majestic, green, rolling hills. There were also palm trees, which we were told were brought in by an outside organization to cultivate, but they didn’t really turn into a big venture so they aren’t really maintained, but they remain an interesting feature in the landscape.

In Rodriguez de Mendoza, we took a 20 minute car ride (S/5) to where a man named Leo gives tours of a cave on his property (S/20). (Slightly less sketchy than it sounds, but worth it!) Leo is about in his 60s and he led us up a hill, through his beautiful property, filled with native plants, coffee plants, and fruit trees, to the opening of a cave. He gave us all flashlights and led us down into the cave, which was many stories deep, with different levels and tons of great formations. He claimed it was incredibly extensive and that he could lead a 6-hour hike through the cave and still not see everything, but since we only had one hour, he proceeded to tell us what he thought each formation resembled (Biblical figures, animals, etc.) We were a little disappointed because we would have much preferred to walk around and see more of the cave, but overall, it was a really cool cave (and a great hike to and from the cave), so I’m glad we did it, and I would recommend it.

We then took a car about 15 minutes (S/5) to a site with a natural spring feeding thermal baths (S/3). This was my first time in thermal baths and I was enchanted by the experience. There were two pools of turquoise water, in the middle of nature, surrounded beautiful scenery on all sides. I don’t think I’ve ever swam surrounded by mountains on all sides, a tiny drop in the middle of paradise. The sulfur smell took a while to wash out of our hair, but it was well-worth it. We ate at a restaurant just above the springs, on the same property, and were lucky enough that two different cars gave us rides back to Rodriguez de Mendoza, where we caught a combi (van) back to Chachapoyas (S/15), just in time to be able to arrive before dark.

 

Day 2. Kuelap – ruins from a fort of the Chachapoyas culture (1100-1400 AD), in the high selva of Amazonas, with a recently-built teleferico (ski-lift type of air transport) over the mountains to arrive at the entrance. (Fun Fact: Machu Picchu is also tucked in a high selva zone, but in Cusco.) We talked to a guide agency in the plaza and secured a day trip to Kuelap, with teleferico, entrance fees and lunch included for S/75. Unfortunately, it was a drizzly, grey day, so we didn’t get quite the spectacular photos that one normally gets at Kuelap, but even through the mist and clouds, it was spectacular…and I would say that the mist and clouds passing through the mountains gave it an enchanting feel in its own right.

The teleferico …getting into a pod with 8 people and crossing green mountains and valleys, from tens of meters above, was an experience in and of itself.

Arriving at Kuelap, we had a light, beautiful (even if foggy) hike up into the mountains, where we began to approach the remainders of watch towers and walls some 900-years old. Approaching the main grounds, the entire settlement was surrounded be a wall, many meters high.

Entering, we saw the outlines and remainders of different parts of a city, living quarters, temples, storage areas.

And a llama. (Not sure if they brought in the llama for show like they do at Machu Picchu, or if llamas actually live in the area, but I’m guessing the former since llamas tend to live at higher altitude…sorry to burst your bubble.)

Our guide explained that Kuelap was used by the Chachapoyas nation independently from 1100-1450AD. Though the Chachapoyas were overtaken by the Incas, the site continued in use and didn’t change much under Inca rule because the Incas tended to let the people they conquered continue with their way of life, implementing certain additional administrative requirements to manage their rule.

In the mid 1500s, the Spaniard conquistadores came, and while the Chachapoyas resisted the conquistadores longer than most, they were finally overcome and forced to leave the site of Kuelap. Our guide was a great storyteller, and I liked that he made a point to distinguish between “assumptions” and “facts backed by evidence” (a difference that is lately getting confused by many popular mass media sources).

 

Day 3. Gocta – The 771-meter (2,530 ft) waterfall with two drops (registered as the 3rd or the 16th largest waterfall in the world, depending on who you ask). We wanted to do the hike to see the whole waterfall – both of the two drops, and we found someone who knew a guide from the village that could take us there and later pick us up for S/60.

The village that is near the waterfall (San Pablo de Valera) has organized themselves well and they require a guide from their village to accompany all visitors to the waterfall. (We paid our guide Maria S/40.) The village you pass through also charges an entrance fee (S/20), and they use the money to maintain and improve the trails to the waterfall, as well as to improve their own community. I really liked the system since it brings jobs and income to the local people while they maintain and conserve the natural area on their property, and also are able to share it with visitors.

The first stop was the pool at the base of the first drop. Unfortunately, we had another cloudy day without sun and with a little bit of rain a few times, but it was still an amazing hike with amazing views.

The second stop was a lookout point, where we could see both the upper and lower drops of the waterfall.

From there, because we had asked to see the lower drop as well, we continued the descent until we arrived at the huge pool at the very base of the fall. Again, it was cloudy, cold, and even rained a little, but that didn’t keep us from diving into the pool; afterall, how often does one get the opportunity to swim in the pool at the base of an incredible 771-meter waterfall? (Ok, I admit, it was way too cold to swim. I jumped in, screamed because it was so cold, and could only stand about 3 more minutes before I got out and hid under my rain poncho to warm up.)

From the pool, we descended about 1 hour to the nearby village where the hike ends. One of the local dogs had followed us from the very beginning, all the way to the village below, and my friends convinced our driver to let us drop the dog off closer to home.

Since we all have that adventurous spirit, we agreed that the all day hike was our favorite day of the whole trip…being surrounded by nature all day, bathing in a grand waterfall, climbing and descending, crossing through the mountains from one village to another, immersed in incredible landscapes…it was a perfect day for us all, one of the best in a lifetime.

Day 4: Karajía. For our last day, we decided on a half-day trip to Karajía (S/30 for a private car), which is where there are sarcophaguses (sarcophagi?) high up in a cliff .

It was a beautiful drive (as all the drives had been), that brought us to a little town, and from there, a short 30-minute hike to see the sarcophagi. You can’t get very close to them because they are high in the cliffs, but you can see them from below or from the sides.

Arrow points to the sarcophaguses

We dawdled a while, hiking around and taking photos and goofing off and enjoying the views, until we climbed back up the hill to the village.

Unfortunately, we only had four days to explore the area, but one could easily spend a week or more discovering Chachapoyas and the surrounding areas.

The amazing views, the history, the culture, the adventure….this trip had it all, with the best part being the memories shared, deepening our friendship, and finally traveling together – something we’d been talking about doing together for a year!

A Winning Team: GTIFAS

The months of March and April had some incredible moments that have made me so proud, inspired me, and made me feel like I am doing what I came here to do.

This post is kind-of a follow-up on “People Make the Difference” about my proudest accomplishment – the formation of our working group “GTIFAS”, as it is the work of the members of this group that has made me feel so proud and fulfilled these past months.

First, it is important to recognize that the members of our working group “GTIFAS” each have their full-time work, and they are by no means obligated to work with and participate in the group. While our work supports their work goals, it is not a requirement for them. They take time out of their already-busy work days to attend meetings and contribute.

Because of this, I am grateful and honored every time we have a meeting and everyone shows up – it really means a lot to me! (Before every meeting I wonder if anyone will show up; it has happened a handful of times that no one showed up or only one person did, because emergencies often come up at work.)

Also, their participation is a real demonstration of trust – trust in my leadership and in that of the other members, and faith that together we can make a positive difference. I value this immensely, for its face value, but also because I did not have that trust when I first came here – it is something I had to build over time, something I had to earn – and it makes a real difference in our ability to work together.

As a group, we applied for a grant to be able to do more focused outreach this year, and thanks to the great contributions of everyone in the group, we received the funding this year! The funding gives us resources to do more in-depth, hands-on training in five rural communities so that they can become sustainable managers of their water systems and ensure clean water is supplied to their community on a continuous basis.

In April, we completed the first phase of training with the financing we received, and the process of planning for, and implementing, the trainings was a challenging but fulfilling journey that I will share here.

For our first planning meeting, I was a little worried, because we were going to try something completely different and innovative for us, and I didn’t know how it would go. Traditionally, the trainings we had done were based on the same powerpoint slides, modified a little bit each year – a time-efficient way to plan trainings, but not very interactive, interesting, or effective.

This time, we were going to try out a new methodology for designing interactive trainings – one recommended by both Peace Corps and the Peruvian government’s program in water and sanitation. Everyone was on board, but we were going to have to put in more time and effort, and really branch out from what we were used to.

I spent days planning for the first two meetings with the group – putting together materials and a guide for the new methodology with worksheets to help us through it, and I compiled everything in a folder for each of the members. (I don’t think I’ve been more prepared for a meeting in my life, while nervous at the same time.)

I didn’t know if everyone would trust the process enough to put in the extra time and energy. I also worried they could receive my guidance as an insult or think I was treating them like students.

When I first began explaining the methodology and my proposal for how to work towards developing the trainings, I was met with crickets. It was clear that they either didn’t want to do it, or didn’t quite follow what I was saying.

Then one of the group members stepped in and started explaining the methodology much better than I had explained it (Spanish is hard sometimes – even after a year and a half). After a minute, you could see the light bulbs go off, as they caught on. Phew! It had just been my clunky Spanish.

Once the idea was clear for everyone, we broke into groups to apply the new methodology in developing plans for the trainings. It is not easy to learn a new theory and apply it all at once, but our group latched on quickly and the creative ideas that came out of the working groups were impressive! It was another reminder of how grateful I am to be working with such great, intelligent, thoughtful people!

To complete the planning for all the trainings we were going to do, we had to meet a total of 5 times throughout the month, and I came out of every single meeting feeling like I was achieving the goals of my service – helping my counterparts achieve their own goals and the goals of the national government, and learning alongside them. I saw every one of us catching on to the new methodology more and more every time, we were working great as a group, and everyone wanted to contribute and was looking for ways that their respective institution could contribute… and all while being able to joke and enjoy each other’s company in the long, somewhat tedious meetings.

Then, all the hard work paid off, and we held three days of training in rural WASH (water, sanitation, and hygiene) themes, each day for a different group. The first day of training was for the people who work in the rural health posts, and we also invited environmental engineering students from the local university.

We had many more students attend than we thought would come (70 attended!), which was wonderful, even if challenging. Since it was our first time trying out such an interactive training, it didn’t exactly go smoothly at first (especially with more students than we expected). We worked out the kinks as we went along, and we ended with a session in which the students’ collaboration with the health workers blew me away in the final skits they had to present. We received positive feedback, including one student who said she had never been to a training so interesting.

The second day of training was for the members of the 30 rural water boards in Oxapampa and focused on the basics of administration. This training day also went well, and the interactive activities were really helpful, (though we learned the hard way of the importance of sticking to the schedule and not letting presenters hog too much time).

The final day was for the operators of the local water systems, and we held the training in one of the rural communities that has a well-maintained system so we could do hands-on activities and point out real examples of best practices. It went well overall, despite slight disorganization during the hands-on sessions (one of the challenges of a doing a 3-full-day training with limited personnel.)

The training ended with pachamanca*, prepared by the local community – a great way to close the session and thank everyone for their time.

 

*If you don’t know yet what pachamanca is, I have been a bad PCV-Peru blog-writer. Pachamanca is a typical food here – it is how we celebrate any special occasion. It is originally from the “sierra” (mountain region), and it is prepared by digging a hole in the ground, heating stones over a fire, then putting the stones in the hole with meat seasoned with a green herb called chincha, yucca, potatoes, sweet potatoes, large bean pods called “habas”, and plantains. The food slow cooks in the ground for hours and comes out delicious!